Prep and cook time: Up to 30 mins
Serves: 4
Ingredients
200g sugar
275ml water
Zest and juice of 5 limes
Zest and juice of 5 lemons
1 bunch of peppermint
Method
Place the sugar and water in a pan bring to the boil and simmer for 5 minutes.
Remove from the heat and allow to cool for a while. Zest and squeeze your limes
and lemons and chop your peppermint. Mix everything together in a plastic or
earthenware container and place in the freezer. Generallya sorbettakes 2 hours
to set. Try to stir it around every 30 minutes if you remember.
Nutrition Info (per serving): 239 calories
39
